Eléments de l'association
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List of bibliographic references
Number of relevant bibliographic references: 3.Ident. | Authors (with country if any) | Title |
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006522 | I. Legrand [France] ; J. F. Hocquette [France] ; R. J. Polkinghorne [Australie] ; F. Turin [France] ; D. W. Pethick [Australie] | Prédire la qualité sensorielle de la viande bovine à l'aide du système australien MSA (Meat Standards Australia) |
009560 | M. Bonnet [France] ; Y. Faulconnier [France] ; C. Leroux [France] ; C. Jurie [France] ; I. Cassar-Malek [France] ; D. Bauchart [France] ; P. Boulesteix [France] ; D. Pethick [Australie] ; J. F. Hocquette [France] ; Y. Chilliard [France] | Glucose-6-phosphate dehydrogenase and leptin are related to marbling differences among Limousin and Angus or Japanese Black × Angus steers |
009745 | C. Jurie [France] ; I. Cassar-Malek [France] ; M. Bonnet [France] ; C. Leroux [France] ; D. Bauchart [France] ; P. Boulesteix [France] ; D. W. Pethick [Australie] ; J. F. Hocquette [France] | Adipocyte fatty acid-binding protein and mitochondrial enzyme activities in muscles as relevant indicators of marbling in cattle |
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